True to the shop's name, the burgers are made with tons of onions - almost half in fact! The result is a very soft, juicy and slightly sweet burger that's not only filling, but good for you too! Their onions are sourced directly from growers in Kurume and Saga and cut by hand just prior to frying. Choose from three handmade sauces, wafu (soy sauce and radish), demi-glace, and teriyaki. Then select your size: S (140g), M (200g), L (300g) or be a man, and order the LL (500g)! The burgers are served with seasonal vegetables, rice, and unlimited refills of salad. Besides burgers, they have pork and shrimp dishes. Don't let the 50% onion content spook you – the onion flavor is very subtle, and besides, you know it's going to be good for you! Open from lunch right up until 23:00.

[Menu]
Burger Plate ¥790
Pork Cutlet & Burger Plate ¥1,420
Bottled Beer (M) ¥550

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