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- Pasha (Turkish food)
Pasha (Turkish food)（2/2）
Doner Kebab ¥750 (small) ¥980 (large)
Iskender Kebab ¥980 (small) ¥1,300 (large)
Pasha Special Mixed Kebab ¥2,800
Hummus (dip made from chickpeas) ¥490
Turkish-style Cheese Spring Rolls ¥490
Turkish Beer (Efes Pilsener) ¥700
Pasha
※ This restaurant closed down a few years ago.
2F Watt Bldg., 1-10-15 Daimyo, Chuo-ku, Fukuoka
Tel: 092-714-1234
Open: 18:00~23:00 (L.O. 22:00), 11:00~15:00 (Sat. & Sun.)
Closed: Open every day
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>> Let's Enjoy Fukuoka presented by Fukuoka Now
Wappa Teishokudo (Japanese style restaurant)
Shokudo, or restaurants specializing in Japanese set meals, are not uncommon these days, but Wappo Teishhokudo on Kego-hondori stands out when compared to this widening field.
2011.03.21
Tetsunabe (Gyoza)
Forty years ago Nita-san began selling handmade fried gyoza (cabbage and pork dumplings) in his yatai (street stall) in Hakata.
2011.03.14
Sakau (Tempura)
Located amongst the modern fashionable shops on Southern-dori near the Yakuin six-way intersection, Sakau, with it's Showa-era atmosphere almost seems out of place.
2011.03.07
Pikaichi (Champon/Sara udon)
For 33 years now, Cho-san and his hard working crew have been serving what is for many customers, and obviously this reviewer's opinion, the perfect sara udon!
2011.02.28
Hamburg Onion
With several fast-food chains offering mega-sized beef hamburgers on their menus, it's clear that beef burgers are back! If you fancy a fat paddy but you also want your veggies, consider Hamburg Onion.
2011.02.21
Nihao! (Chinese restaurant)
A popular Ropponmatsu-based Chinese restaurant for more than 20 years, Nihao is run by a father and son-in-law duo hailing from Beijing.
2011.02.14
Naminori Santa (Seafood Izakaya)
Fukuoka is famous for delicious fresh fish; but finding an affordable and casual spot to feast is not easy. Naminori is a no-frills izakaya conveniently located just off of Nishidori in Daimyo that specializes in reasonably priced seafood.
2011.02.07
Murata (Soba)
Noodles are a big part of the Japanese diet, but there are marked differences in taste and style around the country. Soba (buckwheat noodles) is more popular in Kanto, whereas Kyushu is famed for udon.
2011.01.31
El Borracho (Mexican food)
Dissatisfied with the few Mexican-style diners in town, Sugiyama-san (Su-san to his amigos) moved to Mexico City for two years to master authentic Mexican cuisine.
2011.01.24
Taigen Shokudo (Yakiniku)
Where's the beef? Here's the beef - and the good stuff! Opened in May 2006, the term "shokudo" (literally diner or canteen) doesn't do justice to its stylish interior and location on Fukuoka's fashionable Keyaki-dori.
2011.01.17
WHAT’S NEW
- Important Notice - Website Closure
- #84 Thank you so much for everything up until now!
- Daikokuya / 大國屋
- ♥ FUKUOKA UDON - Noodle writer Yuichiro Yamada's top recommendations!
- FUKUOKA RAMEN WORLD - Presented by Noodle writer Yuichiro Yamada
- Fukuryuken / 福龍軒
- Isogiyokarazu Hakata Main Store - New Vegan and Vegetarian Dishes - Tasting Tour in Fukuoka City! -
- New Vegan and Vegetarian Dishes - Tasting Tour in Fukuoka City!
- little stand Daimyo | New Vegan and Vegetarian Dishes - Tasting Tour in Fukuoka City!
- Tochikuken Orio Honsha Udon-ten / 東筑軒 折尾本社うどん店
EDITORS' PICKS
PRESENTS
- ◆ Winner announced! A card signed by Aoyama Yoshino and Suzushiro Sayumi!
- ◆ Winner announced! A card signed by Okasaki Miho, Kumada Akane, MindaRyn!
- ◆ Winner announced! Official goods of movie "TenSura"!
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